Israeli kitchen - Israeli Box

Israeli Kitchen

Tabit: The Iraqi Spin on Cholent

Mallabi and Sachleb- Two of my favorite Israeli treats

Frikesee – The Amazing Tunisian Sandwich

Delicious Apple Crumble Dessert for Rosh Hashana

The Best Israeli Salad You’ve Ever Made

Homemade Israeli Pita Bread

Holiday Meat Dish

Israeli Matzah Brei

How to Make your Pesach Delicious!

Lemon Cake

Meat and Lentil Stew

Sfinz (Maroccan Sufganiyot)

Gluten-free potato latkes

Homemade Shakshuka

The perfect soup this fall

“Exploding” Silan & Almond Cookies

Branzino fillet with olive oil and lemon dressing

Yum Yum Ja’ale – Chukulumumu Salad

Israeli Black Coffee – Much more than a hot drink

Leg of Lamb in Wine and Spicy Silan

Shavuot Cheese Cake – All-time favorite with a special story.

Homemade Labaneh Cheese with Zaatar

Pesach Nutty Brownies!

My dad’s Charoset – Vilna Traditions blended into Isrealiness!

Stuffed Dates – A healthy and yummy treat!

Garlic Aioli Dip Ideas

Latkes – Levivot – the perfect companion to the Sufgania :-)

Traditional Sufganiyot

Challah! Need we say more?

Spiced Chicken in the oven for Shabbat

Classic Babka – with an easy twist

Olive Tapenade

Rolled up dates cookies – the essence of home

Crown Honey Challah for the New Year

Super Easy Honey Cake

Sharon’s Apple Pie

Chraime – Fish with real character

Easy Does It Halva Cookies

Homemade Strawberry Ice Cream – like in the Gellateria!

The best baked Cheese Cake for Shavuot!

Jerusalem Mix – Meorav Yerushalmi

Chicken Pullet Skewers Marinade – Al Haesh!

My Mother’s Potato & Tomato Salad

My Father’s Knaidlach

We are all “Hamentashening” for Purim – let’s do it well

Hagit’s Carrot Cake – Carrots with Love

Sagi’s Top Secret Tahini

Cheese & Za’atar Pastries

Chicken Soup – A family Classic

Chicken Fillet Stir-Fry with Spices

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