As each holiday approaches, I always look for new recipes for our family meals.
Whether Pesach, Rosh Hashana or even just Shabbat dinner on Friday night,
I love making a meat roast that’s delicious and the entire family loves.
There’s no doubt that food is a huge part of the Israeli experience.
As Shabbat approaches each week, and even more so as Rosh Hashana, Sukkot and Pesach get closer, everyone is talking about food.
The lines in the supermarkets are crazy and there’s a feeling of preparation and celebration in the air.
I love it and it’s what makes living in Israel so truly unique.
This meat roast is easy to make and will be the perfect addition to your Shabbat or holiday table.
Adding silan to the meat will give it a unique Israeli touch and flavor (available in our Israeliboxes if you don’t have any in your kitchen!).
I can’t wait for you to add this dish to your Jewish Holidays and Shabbat dinner recipe list.